{"id":3057,"date":"2023-05-08T09:28:06","date_gmt":"2023-05-08T13:28:06","guid":{"rendered":"https:\/\/gardenstatekitchen.com\/?p=3057"},"modified":"2024-03-21T13:36:47","modified_gmt":"2024-03-21T17:36:47","slug":"three-daughters-opens-new-bakery","status":"publish","type":"post","link":"https:\/\/gardenstatekitchen.com\/three-daughters-opens-new-bakery\/","title":{"rendered":"Three Daughters Baking Co. Opens Beautiful New Bakery"},"content":{"rendered":"\n
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We\u2019d just opened when Erica Leahy of Three Daughters Baking Co. rented our commercial baking kitchen<\/a> for the first time. It was 2018, and renting a professional kitchen by the hour was just what she needed: a low-risk way to scale her start-up food business. She could vend at local farmers markets while she built a small bakery and cafe<\/a> inside the General Store Co-op, a shared retail space in Maplewood.<\/p>\n\n\n\n

This year, she traded the co-op for a proprietary storefront in a brand-new building in downtown South Orange. Three Daughters Baking Co. opened on Valentine\u2019s Day with a line down the block.

Erica and her husband Chris Leahy, also a chef with decades in the business, run their sparkling new bakery together. They knew it was a big step, but one worth taking. A few months in, they are expanding their menu, attracting new customers, and often close with an empty display case.<\/p>\n\n\n\n

While opening a bakery isn\u2019t easy, Erica and Chris bring deep culinary experience. He\u2019s on the savory side and has run professional kitchens for trendy restaurant groups. She\u2019s led high-volume commissary baking and production kitchens. Their new place is much larger than the co-op and holds bigger opportunities.<\/p>\n\n\n\n

In the glass display case, Erica\u2019s elevated desserts stand beside Chris’s inventive sandwiches and egg dishes. Diners sit indoors or out, enjoying espresso with a perfect slice of cake or a wedge of seasonal ramp and goat cheese quiche.<\/p>\n\n\n\n

We salute Three Daughters Baking Co. and are proud to have played a small part in their success. If you find yourself in South Orange, stop by and see what\u2019s in the case. We\u2019ll see you there!<\/p>\n\n\n\n

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One of Erica Leahy’s elegant cakes in the display case.<\/figcaption><\/figure>\n<\/figure>\n<\/div>\n\n\n\n
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Customers enjoy outdoor dining at the brand new Three Daughters Baking Co. bakery and cafe in South Orange.<\/figcaption><\/figure>\n<\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

We\u2019d just opened when Erica Leahy of Three Daughters Baking Co. rented our commercial baking kitchen for the first time. It was 2018, and renting a professional kitchen by the hour was just what she needed: a low-risk way to scale her start-up food business. She could vend at local farmers markets while she built a small […]<\/p>\n","protected":false},"author":2,"featured_media":3372,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[60],"tags":[70,64,71,63,66,72,68],"class_list":["post-3057","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-featured-entrepreneurs","tag-commerical-kitchen","tag-commissary","tag-commissary-kitchen","tag-garden-state-kitchen","tag-ghost-kitchen","tag-kitchen-for-rent","tag-small-business"],"acf":[],"yoast_head":"\nThree Daughters Baking Co. 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